FFE Magazine

Halloween Recipes

It’s the end of October and Hallowmas is just around the corner. I’m sure you’re already busy preparing your plans for this season. You might be hosting a Halloween party or attending one of your friend’s! Or, if you have the budget this year, fly home to the Philippines to visit your loved ones who have passed away.

As for me, I won’t be able to go home to Bulacan this year but I do have a plan for Hallowmas! I decided to serve Halloween-themed Filipino recipes in my restaurant so my customers can also feel the Hallowmas season while eating some delicious Pinoy food.

I had so much fun thinking up of spooky-looking Filipino foods to serve and at the end, came up with three delicious and fun recipes! Some of my Pinoy friends have already confirmed to swing by to taste these three recipes.

Check out the recipes below and maybe cook it in your own Halloween party.


Adobong Pusit

Blood Clots





Pork Dinuguan



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