FFE Magazine

Tuna salad spread

Photo from bumblebee

 

Ingredients:

 

1 cup canned tuna

 

1/4 cup chopped celery stalk

 

1/4 cup chopped onions

 

1/8 tsp. onion powder (optional)

 

Salt and pepper to season

 

Instructions:

 

  1. In a bowl, combine all ingredients and mix well
  2. Spread over bread of yourchoice, or serve on top of saltines or crackers
  3. Add lettuce, tomatoes and onions if desired.

 

 

 

 

 

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